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Nutty Homemade Granola Recipe

June 2, 2017 by Susan

This post may contain affiliate links. Read my disclosure policy here.

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Every kitchen should have a homemade granola recipe. This Nutty Homemade Granola Recipe is incredibly easy to make and it’s super versatile. Your whole family will love it.

Nutty Homemade Granola Recipe

 

Some yummy additions to this nutty homemade granola recipe would be flax or chia seeds, dried fruit, maple syrup instead of honey, coconut flakes, and or chocolate chips. Use your imagination.

Of course, this is delicious in a bowl with cold milk, but it’s also a delicious condiment. Try it over yogurt, smoothie bowls, pancakes, French toast, or even ice cream.

The biggest mistake you can make with this is under cooking it and not letting it completely cool, so it’s important to not skip this step as this is what gives it it’s signature crunch.

Nutty Homemade Granola Ingredients

Nutty Homemade Granola Recipe Step 1

Nutty Homemade Granola Recipe Step 2

Nutty Homemade Granola Recipe Step 3

 

Nutty Homemade Granola Recipe

A delicious, crunchy granola recipe that is incredibly easy to make.
4 from 7 votes
Print Pin Rate
Author: 5 Minutes for Mom

Ingredients

Dry Ingredients

  • 3 cups rolled oats
  • 1/2 cup raw sliced almond
  • 1/2 cup raw sunflower seeds
  • 1/2 cup raw pecans
  • 1/4 cup coconut sugar
  • 1 teaspoons cinnamon
  • 1/8 teaspoon salt

Wet Ingredients

  • 1/3 cup melted coconut oil
  • 1 teaspoon vanilla
  • 1/4 cup honey or maple syrup

Instructions

  • Preheat the oven to 325 F
  • Line a large baking sheet with parchment paper and set aside.
  • Add the dry ingredients to a large bowl and stir well.
  • Add the wet ingredients to a small bowl and whisk to combine.
  • Pour the wet ingredients over the dry and stir until thoroughly combined.
  • Pour the granola onto the prepared baking sheet and spread into an even layer.
  • Place the pan on the center rack of the oven, and bake for 30 - 40 minutes or until lightly browned around edges. Stir the granola halfway through baking.
  • Remove the pan from the oven, and let it completely cool. This will take at least 30 minutes.
  • Store in an airtight container for up to a week.


Written by the team at 5 Minutes for Mom
Talk with me: @5minutesformom and Facebook.com/5minutesformom
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Nutty Granola Recipe

 

Nutty Homemade Granola Recipe

 

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About Susan

Susan Carraretto and her identical twin, Janice Croze, created 5 Minutes for Mom in 2006. Susan loves all social media, but her top addiction these days is Pinterest.

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4 from 7 votes (7 ratings without comment)

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10 Comments

  1. Jess says

    July 1, 2017 at 1:40 pm

    YUMMY!!

    I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/

    Thanks for joining Cooking and Crafting with J & J!

    Reply
  2. Emmi @ emmiscookinside.blog says

    June 28, 2017 at 6:07 am

    Those granola bars look really delicious and it seems really quite simple to do!
    I think Junior would love them and me too!
    Thank you for this inspiration!
    – Emmi

    Reply
  3. Teri @ The Freshman Cook says

    June 25, 2017 at 10:09 pm

    What a great recipe! I love it, and I can’t wait for my family to try it out! They are going to love it too! Thank you for sharing this at Celebrate it!

    Reply
  4. Michelle Leslie says

    June 24, 2017 at 2:30 am

    I love your recipe Susan, there’s nothing better than a home made granola mix. My kids both love it, but the one prefers a sweeter fruity mix and the other is all about the nuts. Thanks so much for the share, I haven’t tried adding cinnamon before

    Reply
  5. Miz Helen says

    June 23, 2017 at 11:45 am

    We love Granola and this looks fantastic! Thanks so much for sharing with us at Full Plate Thursday. Have a great week and come back soon!
    Miz Helen

    Reply
  6. Lusan says

    June 4, 2017 at 9:58 am

    ThankS alot for the gronala bar recipes. My son loves them so I’ll find the recipes quite useful.

    http://motherhood-chaoticallybeautiful.com/2017/05/21/confessions-of-a-working-mom-part-1-of-2-the-weekend-mom/

    Reply
  7. Lusan says

    June 4, 2017 at 9:55 am

    ThankS alot for the granola bar recipes. My son loves them so I’ll find the recipes quite useful.

    motherhoodchaoticallybeautiful.com

    Reply

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