Packed with omegas and protein, this unbelievably delicious granola features hemp heart seeds and is sweetened with dates, maple syrup and coconut oil. And – as if that wasn’t enough yum – macadamia nuts, hazelnuts and pumpkin seeds add even more flavour to this sweet and crunchy granola. Thanks to Manitoba Harvest for inspiring and sponsoring this Hemp Hearts recipe.
If you haven’t brought hemp into your kitchen yet, let me introduce you…
Hemp is a super plant — a sustainable crop that produces a versatile plant that can be used to make food, clothing, rope, paper, building material, paint, fuel, and more.
And fortunately, this super plant has Manitoba Harvest Hemp Foods dedicated to spreading the news about how healthy and fabulous hemp food is.
I have to say — I am almost as excited about the folks at Manitoba Harvest as I am about hemp food itself. They really are an ethical, inspiring organization.
Manitoba Harvest’s mission is:
“To manufacture and market the highest quality hemp food products, to educate on the health and environmental benefits of hemp, and to strive for sustainability in all that we do.”
The Manitoba Harvest team calls themselves “control freaks,” controlling “everything from what seed gets planted, to how products are manufactured & packaged, to distribution.”