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Make this quick appetizer recipe with STACY’S® Bake Shop Bakery Crisps for your next party.
Ingredients
- 1 cup finely chopped tomatoes
- 1/2 cup finely chopped onions
- 1/4 tbsp olive oil
- ground salt
- ground pepper
- 1 tbsp chopped basil
- Sliced cheddar cheese
- Dijon mustard
Instructions
- Mix tomatoes, onions, and basil with olive oil and add salt & pepper to taste
- Top pretzel crisps with cheddar cheese and broil until cheese is melted
- Spoon tomato mixture onto crisps and top with small drop of Dijon mustard
- Serve immediately
[Tweet “Easy Bruschetta on Pretzel Bread Crisps w STACY’S Herbed Baguette Crisps #Recipe”]
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Disclosure: Sponsored by Frito-Lay North America. As always, our opinions are our own. Frito-Lay provided me with samples of Stacy’s Bake Shop Bakery Crisps to try and provided prizes for a Twitter party.
Written by Susan Carraretto, co-founder of 5 Minutes for Mom
Talk with me: @5minutesformom and Facebook.com/5minutesformom
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Tanya says
Pinning this recipe! I really love a good bruschetta.