This post may contain affiliate links. Read my disclosure policy here.
Bunny Treats are so fun for kids! And you’ll love how easy it is to make this Easter Fairy Bread. Follow this simple recipe to make these treats with your kids.
Tonya here… Fairy bread was one of my favorite party treats growing up in Australia. Traditionally it’s just bread with butter and rainbow sprinkles, but over the years I’ve loved experimenting and making fun themed fairy bread for special occasions and holidays.
Thankfully my kids also have a love for this treat, especially my daughter who requests it on a regular basis.
How To Make Bunny Treats Fairy Bread
These bunny treats are so quick and easy to make and will definitely put a smile on little faces.
Supplies:
- Bunny cookie cutter
- Bread
- Butter
- Nonpareils – I used an assortment of spring nonpareils that are currently in stores and plain colors too.
- Candy eyes
- Candy hearts – or any other edible sprinkles that would make a cute nose (I happened to have these left over from Valentine’s Day).
I like to take a rolling pin to my bread. Not only does this help if your bread slices are slightly smaller than your cookie cutter, but it makes for a cleaner cut of the bread too.
Once you’ve rolled it out a little, cut out your bunny shape.
Spread a thin layer of butter on the ears only and dip into the nonpareils to coat.
Then apply a thin layer of butter to the bunny face and dip that into a different color of nonpareils. Add candy eyes, and a nose and you are done.
I hope you have a fun spring and Easter break with your families and that you all love these tasty treats.
Bunny Treats - Easter Fairy Bread
Ingredients
- 6 pieces Bread
- 1 tbsp Butter
- 1/2 cup Nonpareils Sprinkles I used an assortment of spring nonpareils that are currently in stores and plain colors too.
- 12 Candy Eyes
- 6 Candy Hearts Or any other edible sprinkles that would make a cute nose.
Instructions
- Use a rolling pin to roll out the bread a little.
- Use a bunny cookie cutter cut out bunny shapes.
- Spread a thin layer of butter on the ears only.
- Dip into the nonpareils sprinkles to coat.
- Then apply a thin layer of butter to the bunny face and dip that into a different color of nonpareils sprinkles.
- Make the face by add candy eyes and a nose.
Pin these Bunny Treats for later:
Be sure to save this post so you can make this super easy and fun Easter Fairy Bread with your kids.
Written by Tonya Staab, contributor at 5 Minutes for Mom
We published the original version of this post on March 26, 2017.
Talk with us: @5minutesformom and Facebook.com/5minutesformom
Pin with us at pinterest.com/5minutesformom
Another Easter Recipe…
If you’d like a more classic Easter recipe for the entire family, mix up a batch of traditional hot cross buns.
Jenny says
My kids love bread and would love these! I can’t wait to make. Anything is better with sprinkles! Thanks for sharing at Merry Monday!
Natasha Mairs says
These are so sweet! Will be making these with the kids this Easter as they are so simple to do.
Theresa says
Fun foods for the kids!
Thanks for sharing at the Inspiration Spotlight party. Pinned & sharing.
Miz Helen says
I just pinned your awesome Spring Bunny Treats For Kids,these are just adorable! Hope you are having a great weekend and thanks so much for sharing with us at Full Plate Thursday!
Miz Helen
Michelle says
Awwww I haven’t thought about fairy bread for such a long time. I used to make it for the kids when they were small. Your bunny version is soooo cute
Laurie says
These little bunny treats just made me smile! How happy and fun! Pinned to share. Thanks for linking up and sharing your posts with us this week at Brag About It!
Mary Beth says
These are just the cutest! Thank you so much for sharing at this week’s Project Inspire{d} and have an awesome weekend.
Jess says
Oh these are too cute! 🙂
I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/
Thanks for joining Cooking and Crafting with J & J!
Susan says
Thanks Jess, I’ve joined your Facebook group.