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+ servings
RITZ Game Day Recipes

RITZ Pastrami and Corned Beef Mini Sandwich

Course Party Food
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 10
Author Carnegie Deli


  • 10 slices deli-sliced corned beef
  • 10 slices deli-sliced pastrami
  • 20 RITZ Crackers
  • 2 tsp ketchup
  • 2 tsp pickle relish
  • 1 1/2 tsp fresh lemon juice
  • 1/2 tsp worcestershire sauce
  • 1/8 tsp coarse salt
  • Dash freshly ground pepper


  1. To make Russian Dressing, blend together the mayonnaise, ketchup, relish, lemon juice, Worcestershire sauce, salt, and pepper. Stir until smooth.
  2. Place 10 RITZ Crackers on tray. Put about 1/4 tsp Russian dressing onto each cracker.
  3. Cut corned beef and pastrami deli slices in half vertically.
  4. Put two pieces each of corned beef and pastrami on each cracker.
  5. Top with additional 1/4 tsp Russian dressing and remaining crackers to form sandwich.