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5
from 1 vote
Zucchini with Walnuts and Cranberries
This super easy side dish is healthy and delicious.
Prep Time
2
minutes
mins
Cook Time
5
minutes
mins
Course:
Appetizer or Side Dish
Keyword:
vegetables
Servings:
4
Calories:
190
kcal
Ingredients
2
zucchini
1/2
cup
walnuts
chopped
1/2
cup
dried cranberries
1-2
tbsp
olive oil
Salt and pepper to taste
Instructions
Dice the zucchini.
Heat oil in skillet over medium heat.
Add all ingredients to skillet, cook until zucchini is tender.
Sprinkle a dash of salt and pepper.
Remove from heat and serve immediately.
Nutrition
Calories:
190
kcal
|
Carbohydrates:
18
g
|
Protein:
3
g
|
Fat:
14
g
|
Saturated Fat:
1
g
|
Sodium:
9
mg
|
Potassium:
320
mg
|
Fiber:
3
g
|
Sugar:
13
g
|
Vitamin A:
196
IU
|
Vitamin C:
18
mg
|
Calcium:
30
mg
|
Iron:
1
mg