Countdown to a Better You
Serves: 4
  • 6 ounces Tyson® Grilled & Ready® Fully Cooked Refrigerated Grilled Chicken Breast Strips
  • 1 cup diced cucumber, seeded, if desired
  • 1 cup fresh strawberries, hulled and sliced
  • 2 teaspoons chopped fresh mint
  • ¼ cup reduced-sodium chicken broth
  • 1 tablespoon rice wine vinegar, regular or seasoned
  • 1 teaspoon honey mustard
  • 1 pinch salt
  • 1 pinch ground black pepper
  • 4 cups baby spinach leaves
  1. In a large bowl, combine Grilled & Ready® Chicken Breast Strips, cucumber, strawberries and mint. Set aside.
  2. In a small bowl, whisk together broth, vinegar and honey mustard. Season to taste with salt and ground black pepper. Add mixture to chicken mixture and toss to combine.
  3. Arrange spinach leaves on a serving platter or individual plates and top with chicken mixture.
  4. Nutrition Facts:
  5. Calories 90 Total Fat 1g Protein 14g Carbohydrate 8g Cholesterol 30mg Sodium 250mg
Recipe by 5 Minutes for Mom at