King’s Hawaiian Bread Makes A Great Addition To Any Holiday Table

by Jennifer Sikora

Before I started working from home, I would spend hours in the kitchen making homemade breads — rolls, bread loaves, muffins, and tons and tons of cinnamon rolls. If I’m honest with myself now, I just don’t have the time to do it like I used to. Since I don’t bake bread at home much anymore, I’ve looking for a bread that I can purchase that would give me that delicious homemade taste and be something I would be proud to serve to my family. That is where King’s Hawaiian Bread came to the rescue.

With the holidays right around the corner, King’s Hawaiian bread can be your life saver too! There are so many things that you can make and do with this deliciously sweet bread. In fact, just in the last few days I have made:

  • BBQ Chicken Sliders
  • French Toast
  • Deli Subs
  • Sweet Croutons for my daughter’s Crunchy Apple Salad
  • Chicken, Bacon, and Fried Apple Sandwich

 

And the rolls I am saving for our Christmas Eve dinner on Saturday!

About King’s Hawaiian

King’s Hawaiian delivers delicious, authentically crafted Hawaiian food and Aloha Spirit that families love everywhere, everyday. Our irresistible Original Hawaiian Sweet Bread, wholesome Honey Wheat Bread Rolls, and Savory Butter Rolls are the perfect ingredient for any family meal, holiday celebration, or a casual backyard barbeque. King’s Hawaiian – Aloha in every bite™.

 

Enter to Win!

Share Aloha Spirit with your ohana with the “King’s Hawaiian Aloha Spirit” basket. It includes Original Hawaiian Sweet Round Bread, Rolls, Mini Sub Rolls and Sandwich Buns, a serving platter and plates, a $50 grocery gift card, King’s Hawaiian coupons and a King’s Hawaiian recipe booklet.  One reader here at 5 Minutes for Mom will receive this basket! To enter the giveaway, simply leave a comment here letting us know what you would make using King’s Hawaiian Bread!

This giveaway will end on January 1, 2012 and a winner will be chosen by random.org and announced in our Sunday meme Around the Blogosphere.

This post is part of a promotional campaign with King’s Hawaiian Bread. All opinions stated are our own.

 



Email Author    |    Website About Jennifer Sikora

Jennifer is the Advertising and Communications contact here at 5 Minutes for Mom. When she is not busy answering emails here, you can find her sharing about her life on her own blog at www.jennifersikora.com. You can also find her on Twitter at www.twitter.com/jennifer_sikora or on Facebook at www.facebook.com/jenandherfinelife.

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{ 255 comments… read them below or add one }

1 Emily E December 20, 2011 at 11:19 am

I LOVE kings hawaiian bread. They make great ham and cheese sandwiches. The chicken bacon sliders look yummy!

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2 Wendy December 20, 2011 at 11:42 am

I love using Kings Hawaiian honey wheat for shredded bbq pork sandwiches. Had them last night actually! We use them for meatball sandwiches also.

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3 Selena December 20, 2011 at 1:02 pm

I love love love this bread. I love to make sandwiches out of left over holiday ham, I actually have some in the kitchen right now!

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4 Christina Gould December 20, 2011 at 2:14 pm

I like their bread so much, I just might eat it plain. Thanks for the giveaway!

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5 tennille December 20, 2011 at 3:26 pm

i don’t think we have this bread in canada so i would love to try it. I make something similar to your chicken sliders with my leftover roast chicken.

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6 Angela Hammill December 20, 2011 at 3:51 pm

We’re already making kahlua pork and spinach dip! :). King’s will find it’s way to our table one way or another this season!

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7 Jen December 20, 2011 at 5:44 pm

I love hawaiian bread, can’t wait to make anything with this!

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8 Jean December 20, 2011 at 5:56 pm

I love King’s Hawaiian Bread. Tasty, soft and delicious!!

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9 Milcah December 20, 2011 at 6:18 pm

These would be great for snacktime, with butter or served with cold cuts and cheese. Right now i’d want them with butter. Mmmmm.

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10 Angela E. December 20, 2011 at 6:41 pm

Some type of sweet dessert for the whole family.

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11 Staci A December 20, 2011 at 9:55 pm

I would make pulled pork sandwiches. Yum!

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12 John December 21, 2011 at 12:10 am

Turkey subs would taste great!

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13 Natalia December 21, 2011 at 12:10 am

Ham sandwiches with melted cheese.

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14 Jennifer December 21, 2011 at 1:19 am

I would love to make Ham & Cheese sliders with Hawaiian Rolls for Christmas

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15 Terra Heck December 21, 2011 at 3:14 am

King’s Hawaiian is so good. I’d make deli sandwiches with them. Thanks.

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16 Angie December 21, 2011 at 8:21 am

I just found the recipe for Coconut Macadamia Nut French Toast on King’s Hawaiian Bread site! YUM!

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17 Maureen G December 21, 2011 at 9:09 am

We make a delicious eggnog bread pudding and King’s Hawaiian Bread is perfect for it.

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18 Elisabeth December 21, 2011 at 10:41 am

I would love to make those BBQ Sliders-those look tasty!

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19 Alison S. December 21, 2011 at 12:26 pm

I’m getting hungry just looking at the picture of those sliders! :) They would be perfect for our new years eve party.

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20 Dena December 21, 2011 at 12:55 pm

I have always wanted to try Kings Hawaiian because I have seen so many recipes for them and read many posts/comments about how great they are. I would make cheeseburger sliders along with some of the other recipes I’ve seen around the blog world.

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21 LaVonne December 21, 2011 at 2:08 pm

I’d make vegetarian sliders for sure. We had them last Saturday with potato bread, but these rolls sound better :)

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22 hminnesota December 21, 2011 at 3:06 pm

I would make stuff side dish we call “dabelli” in India.

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23 Jessica Dawson-Brown December 21, 2011 at 3:13 pm

I would make pulled pork sliders with the rolls. They are yummy!!

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24 Stacie Fontinell December 21, 2011 at 3:33 pm

I would love to make sliders…they look delicious!

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25 Nadia December 21, 2011 at 4:47 pm

King’s Hawaiian is my hubby’s favorite bread! I use it to make sliders and the whole family loves them!

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26 Tami December 21, 2011 at 5:10 pm

I’ve had this before, but always just as a side roll. Those BBQ chicken sliders are looking pretty amazing! I think I need to try that :)

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27 Denise December 21, 2011 at 5:50 pm

I’ve never tried King’s Hawaiian, but I would make BBQ pulled pork sliders!

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28 Russ December 21, 2011 at 5:56 pm

I love King’s Hawaiian bread. I would make salmon sliders.

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29 laurie December 21, 2011 at 6:22 pm

Gee,they’re sooo good I just eat them right out of the bag! But the BBQ Chicken Sliders look good too!

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30 Erin December 22, 2011 at 8:12 am

I would try the French Toast!

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31 HappyMomC December 22, 2011 at 11:15 am

Would love to win!

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32 Van December 22, 2011 at 11:48 am

A fantastic roast sounds good.

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33 katklaw777 December 22, 2011 at 1:13 pm

I’d make some pineapple, pecan bread pudding…yum!

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34 Chris B December 22, 2011 at 1:40 pm

I would just eat the King’s Hawaiian Bread! Add a little butter and it soooo good. We have it all the time ESP during the Holidays. ;)

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35 Sarah December 22, 2011 at 2:49 pm

Fancy veggie burgers! Yum!

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36 Melissa P. December 22, 2011 at 3:21 pm

I bet this bread would make a really great stuffing for the Turkey. That’s what I would use it for.

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37 Wehaf December 25, 2011 at 4:07 am

I’d make some grilled cheese and apple sandwiches!

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38 Jessica Hennings December 25, 2011 at 8:58 am

I always eat them with Chicken.

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39 hollowsins December 26, 2011 at 4:18 am

I would make turkey club subs

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40 Kelly D December 26, 2011 at 9:33 am

I would make veggie and cheese sandwiches with this bread.

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41 nannypanpan December 26, 2011 at 10:44 am

i’d make french toast
nannypanpan at gmail.com

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42 Steph December 26, 2011 at 1:23 pm

I like to use chunks of King’s Hawaiian Bread as an appetizer with Spinach dip. Delicious!

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43 Marilyn Wons December 26, 2011 at 1:29 pm

I would make a turkey sandwich with mustard, lettuce, onion and tomato on my King’s Hawaiian Bread!

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44 Amber December 26, 2011 at 1:41 pm

I think I’d make Eggnog French Toast!

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45 paige chandler December 26, 2011 at 1:43 pm

I’d make the best tuna sandwich ever.

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46 Betty C December 26, 2011 at 2:05 pm

I love the Original Hawaiian Sweet Bread to eat plain or with very simple fillings like roast chicken or beef. The Savory Butter Rolls sound good for my favorite chicken salad sandwiches although I haven’t tried them yet.

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47 Jemmy M. December 26, 2011 at 2:36 pm

Love King’s Hawaiian bread! Makes a great little sausage breakfast sandwich.

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48 Jeffrey L December 26, 2011 at 2:38 pm

Beef SLIDERS!

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49 Garrett December 26, 2011 at 2:45 pm

Ruben Sandwiches-

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50 Russell Moore December 26, 2011 at 3:20 pm

We use the sandwich rolls for bbq pulled pork sandwiches. The sweetness of the bread and the tangy bbq go well together.

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51 Brenda Gaines December 26, 2011 at 3:29 pm

i would make sliders

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52 HilLesha December 26, 2011 at 3:32 pm

I would love to try the make the BBQ Chicken Sliders that you have pictured in your post. I’m now craving for BBQ, lol. :)

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53 Deb K December 26, 2011 at 4:04 pm

I would make Spinach Dip and put this in the middle!

deb55106{at}gmail{dot}com

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54 Shannon B December 26, 2011 at 4:44 pm

I would make hot tuna salad sandwiches

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55 Theron Willis December 26, 2011 at 5:13 pm

Hawaiian style teriyaki burgers with Maui onion slices. That served with Primo, which is the favored beer of Hawaiian surfers.

Aloha!

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56 Pat December 26, 2011 at 6:03 pm

I would make sliders.

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57 Denise S December 26, 2011 at 6:08 pm

I would make peppercorn burgers.
lazybones344 at gmail dot com

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58 Douglas Houston December 26, 2011 at 7:39 pm

Teriyaki glazed chicken sliders with grilled pineapple.

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59 tamatha hunter December 26, 2011 at 8:24 pm

we had the rolls yesterday with Christmas dinner. the plan was to have leftover ham sandwiches but they were all eaten that day

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60 Liz Terek December 26, 2011 at 8:34 pm

They’re perfect alone!

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61 Allison December 26, 2011 at 10:19 pm

Just this afternoon we made turkey & cranberry mini sandwiches- love it!

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62 corrie December 26, 2011 at 10:55 pm

maybe sloppy joes or turky sandwhichs on them….

kadia3 at yahoo dot com

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63 aunt_putz December 26, 2011 at 10:55 pm

Pulled pork sandwiches!

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64 Candace December 26, 2011 at 11:43 pm

A buttery cinnamon breakfast treat.

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65 Stephanie V. December 27, 2011 at 12:41 am

the best french toast ever!

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66 kandace ferguson December 27, 2011 at 4:46 am

u would make sweet pulled pork sandwiches with it. yummy!

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67 debbie December 27, 2011 at 6:11 am

I would make pulled pork sliders.
twoofakind12@yahoo.com

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68 Marcia Goss December 27, 2011 at 8:09 am

I like to carve out a hole in the top of the round loaf and fill it with spinach dip for an appetizer.

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69 Tari Lawson December 27, 2011 at 8:25 am

I would make pulled pork sandwiches.

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70 crystle tellerday December 27, 2011 at 10:01 am

a roast beef and swiss sandwich with lettuce and tomato

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71 Sarah Hirsch December 27, 2011 at 11:15 am

i would make peanut butter and jelly sandwiches for my kids for lunch

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72 Traci December 27, 2011 at 11:49 am

I would eat most of them just warmed in the oven. I grew up in Hawaii and nothing is better than warm Kings bread. Maybe I could get some huli huli chicken and make a sandwich though.

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73 DeeAnn S December 27, 2011 at 11:49 am

I found a recipe for Mini Cheese Souffle Bites I’d love to try. Thanks.

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74 June December 27, 2011 at 1:14 pm

I would make my famous mac & cheese dish, the family loves it!

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75 ACMommy3 December 27, 2011 at 2:01 pm

Yummm, growing up we enjoyed these rolls!! The Sliders you featured above look awesome, plus I’d use the rolls to make a Turkey Waldorf Salad sandwich. :) creedamy at yahoo dot com

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76 susan varney December 27, 2011 at 2:30 pm

i would make blts

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77 Suzanne K December 27, 2011 at 5:01 pm

These rolls are SOOOOO good that they rarely make it past being buttered and inhaled at our house! The BBQ sliders look good, but I’d have to have about 2 dozen rolls (for just 2 of us) to even have a shot at it!

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78 Christine December 27, 2011 at 6:08 pm

I like the Grilled Teri Sliders.
Thanks for the chance!

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79 Amy W. December 27, 2011 at 6:49 pm

I would make warm ham and cheese sandwiches.

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80 Christine Jensen December 27, 2011 at 7:52 pm

I would like them for pulled pork sandwiches

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81 joni taylor December 27, 2011 at 9:30 pm

Love them with chicken salad

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82 Joy F December 28, 2011 at 12:35 am

We would have it with stew.

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83 talisha sturms December 28, 2011 at 2:32 pm

I would make my homemade spinach dip and have this with it to dunk and would also use this for sandwiches. We are big sandwhich eaters.

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84 Jen Brandes December 28, 2011 at 3:12 pm

I would make bread bowls for chili to go in! OH Yea!

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85 Jackie December 28, 2011 at 3:14 pm

I think French Dips would be good on the sandwich rolls.
Thanks!

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86 Niko O. December 28, 2011 at 3:59 pm

We would make little mini-burgers (either beef or chicken) out of them! Sounds tasty!

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87 Lori Davis December 28, 2011 at 4:23 pm

I would make Boars Head chicken mini subs with the sub rolls!

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88 darlene bohannon December 28, 2011 at 4:27 pm

ilove french toast made from them ,yummy

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89 Debbie Painter December 28, 2011 at 4:28 pm

I would make pulled pork sandwiches!!

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90 Hoa Le December 28, 2011 at 4:43 pm

I would love to make sweet grilled chicken sandwich.

alittlepieceofheaven777(at)yahoo(dot)com

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91 Audrey Griffis December 28, 2011 at 5:01 pm

turkey burgers would be yummy plus i just love bread :)

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92 Rita M December 28, 2011 at 5:13 pm

I think the Original Hawaiian Sweet Bread would make for an awesome Bread Pudding.

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93 bae725 December 28, 2011 at 5:41 pm

I would make grilled cheese sandwiches.

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94 Susan Smith December 28, 2011 at 6:51 pm

I’d make club sandwiches with the sandwich bread.

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95 karenladd December 28, 2011 at 6:59 pm

I love Kings Hawaiian bread with every meal, just as it is!! LOVE this stuff! I also like to use it to make sliced chicken sandwiches

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96 rebecca December 28, 2011 at 7:04 pm

my husband loves just eating them all by their self! he says if you added anything it would ruin “perfection!”

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97 Jessica Compton December 28, 2011 at 7:15 pm

I would make our tummies full with em that’s what I would make! lol

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98 Maryjane December 28, 2011 at 7:25 pm

Like to hollow out the loaf of the Hawaiian Bread and fill with any kind of dip. Tear up the pieces of hollowed bread, dip and enjoy..When the pieces are gone start in on the original of bread..delicious!!!

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99 beth shepherd December 28, 2011 at 8:07 pm

pulled pork sliders
thank you
tatertot3741@gmail.com

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100 kelly grant December 28, 2011 at 8:43 pm

maybe some sliders

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101 Catie December 28, 2011 at 9:26 pm

When I worked at a coffeehouse years ago, we’d make French toast with King’s Hawaiian Bread – some of the best French bread I’ve ever had! I’d totally make that again if I won this package.

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102 Julie Moe December 28, 2011 at 9:42 pm

I would make rolls!

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103 Jude Skocki Kelly December 28, 2011 at 11:20 pm

next to sandwiches ( which I think is a given ) I would make bread pudding. It is so important to have a good bread when making it, makes the world of difference.

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104 Tiana B December 29, 2011 at 12:11 am

This is my favorite bread!!! I make everything with this!!!!

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105 callista lofton December 29, 2011 at 1:35 am

I’d make pulled pork sandwiches

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106 Daily Woman December 29, 2011 at 2:13 am

I would probably use the rolls alone with butter, (which is how my son loves to eat the Buttery Rolls). The buns will be used for cheeseburgers.

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107 ferriz December 29, 2011 at 3:23 am

i LOVE making sliders with the rolls.. or hotdogs cut in sections with a little bit of teriyaki, some avacado, and bacon. ;)

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108 Janelle December 29, 2011 at 8:25 am

The round loaf is great for dips! Incredible bread pudding, sliders, as is, you name it, King’s Hawaiian Bread is tops!

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109 Julie Laws December 29, 2011 at 8:51 am

I would make muffins thanks

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110 april yedinak December 29, 2011 at 10:03 am

I would use it to make french toast
ape2016(at)aol(dot)com

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111 Chuck December 29, 2011 at 11:34 am

Some big type of sandwiches sounds good right about now!

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112 Amy Dineen December 29, 2011 at 1:52 pm

Bread pudding!

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113 Erin December 29, 2011 at 3:33 pm

I would make bbq chicken sandwiches & serve during all the football games we’ll be watching!

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114 Jennifer C. December 29, 2011 at 5:31 pm

I would make a chicken salad BLT!!

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115 rebecca December 29, 2011 at 5:47 pm

nothing..they are perfect the way they are..yummy!

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116 katia December 29, 2011 at 7:37 pm

Mini burgers!

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117 Diane Baum December 29, 2011 at 7:56 pm

I would make yummy subs

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118 tina page December 29, 2011 at 8:36 pm

i was thinking maybe some peanut chicken to serve as a slider

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119 Kristin December 29, 2011 at 9:23 pm

I would use the buns for pulled pork sandwiches.

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120 Paula Hafner December 29, 2011 at 9:28 pm

I like to make this Spinach Vegetable Dip. We eat it with chunks of Kin’s Hawaiian Sweet Bread.

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121 Ellie W December 29, 2011 at 9:43 pm

I’d use the l Hawaiian Sweet Round Bread and make a bread bowl with spinach dip in the middle.
eswright18 at gmail dot com

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122 Stephanie Grant December 29, 2011 at 9:51 pm

I would make mini turkey subs for the family…I think they would be delish on these sweet rolls!

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123 Jill Myrick December 29, 2011 at 10:21 pm

The sandwich buns would make the perfect hot ham and cheese melt.
And we would use the rolls to make mini pork BBQ sliders.

jweezie43[at]gmail[dot]com

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124 Carmen Q. December 29, 2011 at 10:49 pm

I love this bread, I would eat it with anything even simply butter for breakfast. So sweet and good!

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125 Kristin December 29, 2011 at 11:32 pm

I would use the sandwich rolls to make southwestern style turkey burger sliders..delish.

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126 Angela Winesburg December 29, 2011 at 11:52 pm

I’d make deli sandwiches

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127 BusyTennesseeMom December 30, 2011 at 1:53 am

I love the Hawaiian rolls. I use them to make Hallejuah Ham Rolls. the Round bowl type I use to make a spinach dip

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128 Candie L December 30, 2011 at 8:54 am

we have used them to make sliders Kings Hawaiin bread is actually on my shopping list for tomorrow. Thank you

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129 Stephanie Phelps December 30, 2011 at 9:01 am

I would make mini pizzas with them! :)

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130 Lisa December 30, 2011 at 11:39 am

It is so good that I would eat the bread by itself, especially the sweet rolls!!!

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131 Kyl Neusch December 30, 2011 at 12:22 pm

ham sandwiches

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132 Lisa December 30, 2011 at 12:55 pm

we love King’s Hawaiian rolls. We just had some with our Christmas Dinner.

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133 Erinn S December 30, 2011 at 1:47 pm

These would go great w/ some Hot Soup on a cold night!

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134 Jessyca December 30, 2011 at 2:16 pm

If I won Id make Beef And Noodles, and use the Rolls to go with it. Yum! Thanks for the chance!
jessycafoster@hotmail.com

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135 lauren Knott December 30, 2011 at 2:55 pm

I love making little pb&j’s with these! Delish!

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136 Mechele Johnson December 30, 2011 at 3:04 pm

I hate to say it, but I wouldn’t make anything with it! I grew up in Hawaii and my family loves King’s Hawaiian. We love it heated up just to the right temp, and slathered in real butter! That’s it, plain and simple….
mmjohnson555@gmail.com

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137 Monica Nuss December 30, 2011 at 3:38 pm

just warm and butter is how we like this bread the best

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138 Ani December 30, 2011 at 4:08 pm

I’d use them for shredded BBQ chicken sandwiches.

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139 Andrea Martin December 30, 2011 at 4:21 pm

My family loves the Kings Hawaiian Wheat for every meal but I love them especially w/ bbq pulled pork and pineapple!!!!

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140 Sharon December 30, 2011 at 5:55 pm

I’d love to give the BBQ Chicken Sliders a try

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141 Donna L December 30, 2011 at 6:35 pm

I would make hamburger sliders.

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142 Melissa L December 30, 2011 at 7:10 pm

We love to eat these plain! I’d like to try the sandwich buns with ham & cheese :-)

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143 Sheila K. December 30, 2011 at 7:17 pm

I would tear them into chunks to dip into hummus!

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144 Amanda December 30, 2011 at 9:08 pm

Hmm… I might make sloppy joes.
magickalblessings26{at}yahoo.com

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145 evans s December 30, 2011 at 9:32 pm

Kings hawaiian always reminds me of home and my mom’s cooking. I would make a fried egg sandwich, with cheddar cheese, mayo, avocado

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146 Cori Westphal December 30, 2011 at 10:02 pm

I’d make some spinach dip and maybe some bruschetta to top on it! Yum!

coriwestphal at msn dot com

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147 Kat Emerick December 30, 2011 at 10:15 pm

I would make Shredded Beef sandwiches.
kat_emerick@yahoo.com

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148 Lisa Fisher Walker December 30, 2011 at 10:42 pm

I would make the bbq chicken sandwiches that my kids love!

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149 Lucy Schwartz December 30, 2011 at 11:38 pm

It is a delicious bread that complements everything. We like it in French Toast and simply toastedwith butter.

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150 Michelle December 30, 2011 at 11:50 pm

Hawaiian sweet rolls with chorizo

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151 Peggy December 31, 2011 at 12:41 am

I would make hot roast beef sandwiches!

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152 Julie December 31, 2011 at 1:54 am

I would make leftover turkey sandwiches with all the fixings!!!

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153 Debbie C December 31, 2011 at 3:06 am

I would make little hamburger sliders, because we already use King’s Hawaiian dinner rolls for them. I’d also try pulled pork BBQ on them and also use the mini sub rolls for little meatball subs.

chrisdeglen(at)gmail(dot)com

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154 Cindy Loo December 31, 2011 at 3:50 am

Hot roast beef sandwiches sound fantastic–if I can stop my family from gobbling up the rolls the second they see that wonderful orange bag!

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155 Donna D December 31, 2011 at 8:56 am

I would make a lot of hamburger & chicken sliders, could use them for ham & cheese too! Yum, I love to serve rolls at dinner, Everyone loves warm rolls!
chocho1957 at hotmail.com

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156 sarah t December 31, 2011 at 9:03 am

i would make spinach dip to put inside the bread bowl and use the bread to dip with

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157 tracey byram December 31, 2011 at 10:57 am

I’d make fried ham and cheese sandwiches.

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158 vickie December 31, 2011 at 11:08 am

Those bbq chicken sliders look delicious I think I would defenkitly try them -but I just love their rolls

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159 erma December 31, 2011 at 11:47 am

I’d make roast beef sandwiches

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160 Heather Garcia December 31, 2011 at 12:05 pm

We use them for leftover carnitas

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161 Karen December 31, 2011 at 12:23 pm

I would use them for veggie burgers. Thanks for the giveaway.

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162 tracey johnson December 31, 2011 at 12:24 pm

we would make bbq beef sandwiches and onion burger sliders. yummy
my son loves them just the way they are straight out of the package.

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163 Jennie December 31, 2011 at 12:45 pm

These would make some great pulled pork sandwiches! Yum!

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164 Amanda Mclemore December 31, 2011 at 1:01 pm

I would make pulled pork sandwiches:)

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165 Valerie Taylor Mabrey December 31, 2011 at 1:53 pm

Just had these rolls for Christmas! Love them! We would probably have them plain again with butter and HONEY warm!

vmkids3 at msn dot com

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166 charline December 31, 2011 at 1:54 pm

I would make sliced beef sandwich
stanleybilly(at)bellsouth(dot)net

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167 Lizzy December 31, 2011 at 1:59 pm

My kids love the classic pb and j with it!

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168 Britty Brannon December 31, 2011 at 2:17 pm

My family loves using this bread to make Hawaiian style breakfast!

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169 Jennifer Wery December 31, 2011 at 2:27 pm

I would make the slidders!

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170 cali49arabbit December 31, 2011 at 2:55 pm

I wouldn’t make anything, just eat them alone because they are delicious!

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171 Deb Smith December 31, 2011 at 2:59 pm

I would make sausage and rolls. The kids love them.

dlsloveblogs at gmail dot com

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172 Kristy T December 31, 2011 at 3:12 pm

I love making spinach dip using the hawaiian bread bowl!

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173 Wendy December 31, 2011 at 3:26 pm

I love to make chicken or turkey salad out of leftovers and chopped apple and onion. It’s AWESOME on little King’s Hawaiian rolls! (My husband’s favorite!)

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174 Jennifer December 31, 2011 at 3:35 pm

I would totally make those sliders you made! They look awesome!

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175 Laura Emerson December 31, 2011 at 3:36 pm

I love making tuna and cheese sandwiches and the sweet taste of King’s Hawaiian rolls would make them perfect!
laura dot hopelessromantic dot emerson at gmail dot com

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176 Diane F December 31, 2011 at 3:55 pm

I would make some yummy pulled pork sandwiches!

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177 syndel valle December 31, 2011 at 4:51 pm

I would use these rolls to make sloppy joes for my kids :)

Farm_mommy3@yahoo dot com

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178 Ed Nemmers December 31, 2011 at 4:53 pm

Spinach Dip Appetizer with King’s Hawaiian Bread!

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179 Michelle Tucker December 31, 2011 at 5:28 pm

I always make spinach dip with hawaiian bread. In fact, one year I changed it up a bit, and I got shot down pretty quickly. Listen to your guests:) Thanks for the giveaway.

Btw, it’s the only bread the hubby will eat. He loves this stuff!

michedt at yahoo . com

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180 Claire McKeon December 31, 2011 at 5:33 pm

I would make sloppy joes!

mosaic317 at gmail dot com

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181 Storm, the Psychotic Housewife December 31, 2011 at 5:40 pm

I would make grilled cheese sandwiches!

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182 Jen December 31, 2011 at 5:47 pm

turkey sandwiches and I’d use it for dipping

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183 Sue Farrell December 31, 2011 at 5:48 pm

I would make both turkey sandwiches—with all sorts of different fixes—and some french toast.

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184 Kasey k December 31, 2011 at 5:48 pm

I would make pulled pork sliders and top it off with homemade coleslaw :)

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185 bae725 December 31, 2011 at 6:11 pm

tuna sandwiches

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186 MichelleS December 31, 2011 at 6:22 pm

I would make some sloppy joes !

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187 Russell Moore December 31, 2011 at 6:28 pm

Cinnamon toast is great made with hawaiian bread, and the sweetness offsets any spicy sandwich filling.

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188 Shane k. December 31, 2011 at 6:32 pm

Leftover turkey sandwiches on kings are the best!

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189 Christina Sparks December 31, 2011 at 7:20 pm

I am butter and honey on top of the rolls

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190 kathy pease December 31, 2011 at 7:57 pm

my favorite ham and swiss sandwiches

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191 Christine December 31, 2011 at 8:15 pm

roast beef sandwiches

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192 Leslie S. December 31, 2011 at 8:16 pm

I love these rolls for roast beef and swiss or tuna fish.They are my favorite rolls.Thanks!
lstanziani(at)yahoo(dot)com

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193 Christy S December 31, 2011 at 8:26 pm

My family loves it when I make little hamburger sliders with Kings Hawaiian rolls! We also have them with butter as a side for supper.

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194 Jessica Anderson December 31, 2011 at 8:38 pm

I would make BLT’s, yum!

PaintedPony17@yahoo.com

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195 Lisa W December 31, 2011 at 9:04 pm

I would make a spinach dip inside the bread.

frugalmommieof2 at gmail.com

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196 James Coyne December 31, 2011 at 9:11 pm

I would make some sliders

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197 Angela H December 31, 2011 at 9:38 pm

I’d probably just eat them plain. :)

thisisme79 @ gmail dot com

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198 Roy F. December 31, 2011 at 9:56 pm

I’d make turkey sandwiches. Lots and lots of leftover turkey.

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199 Mary Baker December 31, 2011 at 10:01 pm

I would use the sub rolls to make Italian sausage, bell pepper and onion sandwiches!

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200 Sandy Y December 31, 2011 at 11:03 pm

I’d use the rolls with my turkey feta burgers.

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201 Lisa Taylor December 31, 2011 at 11:30 pm

I have only tried the hawaiian sweet rolls but would love to make the hamburger sliders with the sandwich rolls lezanac2 @ yahoo dot com

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202 Meghan January 1, 2012 at 12:16 am

I’d make an awesome pulled pork sandwich

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203 Jennifer R January 1, 2012 at 12:22 am

I would love to make some egg salad sandwiches on the King Hawaiian Sandwich Buns. reejen at comcast dot net

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204 Nessa January 1, 2012 at 12:45 am

French toast would be nice.

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205 Michelle H, January 1, 2012 at 1:17 am

I have always loved their bread. I would make sandwiches and just serve it with butter.

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206 Theresa H January 1, 2012 at 1:44 am

you mean people do more than just slather the bread with butter and eat it? I would love to try hamburgers on the sandwich rolls

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207 Deborah Wallin January 1, 2012 at 2:09 am

I would make deli sandwiches
wallindeb@yahoo.com

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208 Gianna January 1, 2012 at 2:31 am

Mini bacon swiss mushroom burgers.

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209 geekbearinggifts January 1, 2012 at 4:18 am

Years ago King’s Hawaiian made frozen french toast (the best we’ve ever eaten.) If I won I would definitely try this version: http://www.kingshawaiian.com/recipes/breakfast/KingsHawaiianFamousFrenchToast

Thanks so much!

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210 laurie January 1, 2012 at 6:32 am

i dont know what i would make but i love their bread i buy it everytime i have a chance, its usually sold out when i go to the grocery store

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211 Kelly Commerford January 1, 2012 at 7:02 am

Mini Crispy Chicken Sandwiches…

kcthelush at yahoo dot com

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212 Nicole C. January 1, 2012 at 8:40 am

I would make spinach dip.

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213 Donna Dempsey January 1, 2012 at 8:57 am

I would try French Toast with King’s Hawaiian Bread. It would be moist and sweet, and serving it with fruit instead of butter and syrup would be a healthier alternative. It is a new year, after all!

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214 Deborah Wellenstein January 1, 2012 at 9:17 am

I would make a great grilled cheese panini!

dwellenstein at cox dot net

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215 nicky flowrs January 1, 2012 at 9:24 am

My awesome chicken salad on these soft yummy rolls!

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216 samf36 January 1, 2012 at 9:32 am

Oh the sandwiches I could make!! I think a grilled ham and cheese would be what I would make.

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217 carol y l January 1, 2012 at 10:14 am

Monte Cristo. Did you ever have one? Yummy!
spcale at yahoo dot com.

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218 Barbara T. January 1, 2012 at 10:39 am

I love cheesebread made with a King’s Hawaiian round loaf–delicious!

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219 mary gardner January 1, 2012 at 11:43 am

i would make barbecue pork sandwiches with creamy cole slaw on the sandwich buns and the original sweet bread i love with just about anything. i could probably make a meal with just the sweet bread and a little butter.

marygardner49 at aol dot com

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220 dddiva January 1, 2012 at 12:07 pm

Italian beef w/pepperoncini

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221 Barbara Hunt January 1, 2012 at 12:21 pm

Thanks for the great contest!
bahjeep@aol.com

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222 Debbie Kennedy January 1, 2012 at 12:43 pm

I’d love to make stew and eat the hawaiian sweet rolls with it! (or chili!)

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223 Kim Smith January 1, 2012 at 12:51 pm

I use them to make sliders

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224 lorenalke January 1, 2012 at 1:26 pm

I like the rolls just with butter, but the sweet bread makes awesome french toast.

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225 Amanda S. January 1, 2012 at 2:11 pm

I think they’d make great french toast since they’re already sweet!

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226 Chris G. January 1, 2012 at 2:15 pm

Do I really have to make anything with King’s Hawaiian Bread? I mean isn’t it delicious enough on its own. But If I had to, I would say pork sliders with a slice of pineapple.

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227 Rachel H January 1, 2012 at 2:34 pm

Burgers! They are simply amazing to use the rolls as buns for mini-cheeseburgers. Mmmm!

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228 scottsgal January 1, 2012 at 2:37 pm

I love dipping this in spinach dip

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229 Terry C January 1, 2012 at 2:56 pm

I never thought about making French Toast with their bread. I bet that would be awesome. I will definitely be making that!

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230 Jen January 1, 2012 at 3:03 pm

awesome peanut butter sandwiches

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231 Jennifer J January 1, 2012 at 3:28 pm

I’d make smoked turkey sandwiches!

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232 Jane H January 1, 2012 at 3:59 pm

This would be a wonderful way to make sandwiches with all the leftover ham, turkey and now pork. Best wishes for a Happy, healthy 2012.

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233 shirley pebbles January 1, 2012 at 4:35 pm

I would make spinach dip and dip the hawaiian bread into it.

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234 Breanne January 1, 2012 at 4:45 pm

I’d make pulled pork sandwiches.

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235 jannajanna January 1, 2012 at 4:48 pm

tuna salad sliders
Happy New Year! Thanks! Janna Johnson jannajanna@hotmail.com janna@feedyourpig on gfc http://www.feedyourpigblog.

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236 Susan West January 1, 2012 at 4:55 pm

I would make lots of smiling faces. These products are really awesome and delicious. Anything you make is better with King’s Hawaiian Bread!

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237 Emma Peel January 1, 2012 at 4:57 pm

turkey sandwiches, roast beef sandwiches, P&B sandwiches, mini pizzas and toasted cheeses, also make some stuffing I hope

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238 Tami Vollenweider January 1, 2012 at 5:00 pm

I would make Bread Pudding!

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239 Liza January 1, 2012 at 5:26 pm

Some deli subs for the fam.

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240 fredandbeth.grill January 1, 2012 at 6:04 pm

Love King’s Hawaiin bread! Is there anything bad in Hawaii :<)

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241 Doug D. January 1, 2012 at 6:21 pm

I buy the round Hawaiian bread. I love to dip it!

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242 judy L January 1, 2012 at 8:44 pm

chicken sliders

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243 Debbie Terry January 1, 2012 at 8:46 pm

Ham sanwiches. Kings Hawaiian makes the best sandwich bread!

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244 wcc January 1, 2012 at 9:10 pm

I would use their sweet bread to make their recipe for the Royal Hawaiian Tiramisu. So good! :) Thank you so much for the chance!

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245 JR Pickett January 1, 2012 at 9:26 pm

Nice giveaway. Thanks and Happy New Year. I’ve only used the Hawaiian Sweet Rolls which my mum loves. We like them toasted lightly with butter. Yummy. I would use the subs to make ham sandwiches.

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246 claudia January 1, 2012 at 9:34 pm

I like to make turkey blts with this bread and lots of mayo…family favorite. Happy New Year

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247 Allison January 1, 2012 at 10:00 pm

Honestly, we would warm them up and eat them plain, they are delicious.

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248 Erica G January 1, 2012 at 10:19 pm

With the round bread, I would make spinach dip!

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249 DanV January 1, 2012 at 10:59 pm

I would make great sandwiches using King’s Hawaiian Bread

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250 Sherrie January 2, 2012 at 1:08 am

I’ve made French Toast using King’s Hawaiian before. The flavor of the bread combined with the aroma of cinnamon is simply divine!

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251 Sherrie January 2, 2012 at 1:11 am

Oh noooooo …. It’s 10:10 in California … I guess it’s already 01/02 on the East Coast. – Did I miss the drawing?

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252 mrsdreajulian January 2, 2012 at 1:13 am

I would make hamburger sliders.

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253 PAIGE January 2, 2012 at 1:44 am

I would make pulled chicken sandwiches

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254 PAIGE January 2, 2012 at 1:45 am

I would make pulled chicken sandwiches

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255 Donna George January 2, 2012 at 2:06 am

I would make small grilled cheese sandwiches for the picky eater

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